1 preheat oven to 400 F The outer layer of skin their garlic papery, both from the head itself still paring knife issued, slice tops off (1/4-inch to 1/2-inch) of garlic cloves, so they're all Tak drizzling olive oil garlic heads NorthSalt gently and gradually cut in aluminium foil bake 30 to 40 minutes or until the cloves touch soft feel and is beginning to Brown (see recipe red garlic our) remove from the oven and let cool
2 while garlic is with them and chop potatoes into 1-inch size area, put the potatoes pots medium add salt 1/2 teaspoon cover with cold water.Bring a pot to a boil and reduce to simmer Cook your potatoes until tender when pierced with a fork Approximately 15 minutes.
3 khrimopun and the butter melt together in a small pan on the stovetop or in the Microwave Bowl pot pipes with potatoes and put back on the stovetop over low heat.Enter drained potatoes pots that back in the Red Bipkrathiam into potato masher and start mashing potatoes with a fork or large add cream and butter and potato mash until the that you want to beat them over-or their potato becomes gummy
Taste for salt and add some if necessary.
Serves 4-6
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