Saturday, November 20, 2010

Oatmeal Muffins with Raisins and walnuts

Feel free to switch off pecans, walnuts for raisins for candied Ginger and cranberries or

1 lines or Preheat oven 400 F and grease muffin tin clock slot slot with paper baking cups

2 mix together the rolled oats flour, sugar, salt, baking soda brown powder baking walnuts and raisins massaman in a separate bowl mix together egg, vanilla extract and buttermilk butter

3 pour wet materials are dry and powder mixture.Make sure that it is not over-stir will make muffins development provide for klu show too thick and it should be approximately 10 seconds of gloppy stirring do enough to almost not scoop materials.To prepare muffin tray and bake for 20 minutes or until toothpick comes outCold cleaning tray for a minute or two before being transferred to wire rack to cool completely.

Makes 12 muffins

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